LUNCH MENU

Beetroot, goat cheese

Beef tartare, burrata

Sourdough & multilayer butter

Yellowtail, radish, mango

Lamb, peas, king oyster mushroom, mint

Sweetcorn, strawberry, basil

Petit fours

Our tasting menu is priced at £89 per person. Please note that a discretionary 12.5% service charge will be added to your bill.

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