TASTING MENU

Melon, chilli

Seabass, avocado

King oyster mushrooms, green peas, beetroot

Sourdough & multilayer butter

Green asparagus, pecan nuts, 100 years balsamic vinegar

Fish & chips

Lamb, cherry, broad beans, radish

Turbot, seasonal greens, pistachio

“Porchetta”, apple, potato

Van Gogh

Green pea, strawberry

Petit fours

Our tasting menu is priced at £189 per person. Please note that a discretionary 12.5% service charge will be added to your bill.

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