PANTA REI MENU

Venison, black truffle

Purple prawns, tomato, peach

Sourdough & multilayer butter

Tuna, courgette, chilli

Aberdeen Angus beef, red onion, Comté cheese, tarragon

Figs, black garlic, lemon

Petit fours

Our tasting menu is priced at £89 per person. Please note that a discretionary 12.5% service charge will be added to your bill.

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